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About Dragon Creations Consulting

Consultant:

Michelle Argue

Areas of Expertise/ Experience:

  • Seafood - Primary and Secondary processing, value added, retail, bulk, and Distribution, fresh/frozen, live - HACCP/QMP
  •  Import/ Export

Training:

  • Registered SQF Consultant – Cert # 120825
  • Implementing SQF 1000/2000 Systems Certificate: SQFI
  • ISO 9001
  • HACCP I and II: GFTC
  • Food Safety, PreReq for HACCP: BCIT
  • Food Safe I and II
  • Diverse training in Work Safety
  • Food Defense Training: AIB International
  • Food Security: FDA Designation
  • MSC auditor, sub-contracting for various Certification Bodies
  • (currently in progress) Certified Quality Auditor, (ASQ CQA), American Society for Quality

Experience:

QMP/ HACCP consulting:
    Conduct and train staff in internal auditing
    Onsite facility, process and product assessments
    Over 15 years in Seafood industry, 8 years in Quality Assurance Management
    Develop, implementation and maintenance of multiple Federally Registered Facilities
    RTE, smoked, live, bivalves, crustacean, fin fish, fresh and frozen
    Audit and train management and staff at multiple facilities
    Primary and Secondary processing, value added, Retail and International Distribution
    Fish Meal and Oil internal Quality Management programs (CFIA/MOE)
    Import/Export, Work Safe